AkpeleL, BaileyJL. Nutrition counseling impacts serum albumin levels. Journal of Renal Nutrition. 2004; 14(3):143–8 [PubMed: 15232792]
AllmanMA, StewartPM, TillerDJ, HorvathJS, DugginGG, TruswellAS. Energy supplementation and the nutritional status of hemodialysis patients. American Journal of Clinical Nutrition. 1990; 51(4):558–62 [PubMed: 2181856]
AshS, CampbellKL, BogardJ, MillichampA. Nutrition prescription to achieve positive outcomes in chronic kidney disease: a systematic review. Nutrients. 2014; 6(1):416–51 [PMC free article: PMC3916870] [PubMed: 24451311]
BarazS, ParvardehS, MohammadiE, BroumandB. Dietary and fluid compliance: an educational intervention for patients having haemodialysis. Journal of Advanced Nursing. 2010; 66(1):60–8 [PubMed: 20423436]
BeddhuS, FilipowiczR, ChenX, NeilsonJL, WeiG, HuangYet al. Supervised oral protein supplementation during dialysis in patients with elevated C-reactive protein levels: A two phase, longitudinal, single center, open labeled study Clinical Research. BMC Nephrology. 2015; 16:87 [PMC free article: PMC4477490] [PubMed: 26099512]
BellizziV, ChiodiniP, CupistiA, ViolaBF, PezzottaM, De NicolaLet al. Very low-protein diet plus ketoacids in chronic kidney disease and risk of death during end-stage renal disease: a historical cohort controlled study. Nephrology Dialysis Transplantation. 2015; 30(1):71–7 [PubMed: 25082793]
BellomoG, CoccettaP, PasticciF, RossiD, SelviA. The effect of psychological intervention on thirst and interdialytic weight gain in patients on chronic hemodialysis: A randomized controlled trial. Journal of Renal Nutrition. 2015; 25(5):426–32 [PubMed: 26003264]
BorgesW, Gonzalez CaraballoZ, DelpinEA, Morales OteroL. Chronic effect of a high-protein low-fat diet in transplant patients. Transplantation Proceedings. 1996; 28(6):3400–1 [PubMed: 8962328]
BoudvilleN. Oral nutritional supplementation in peritoneal dialysis patients-does it work? Peritoneal Dialysis International. 2005; 25(2):157–60 [PubMed: 15796143]
BrunoriG, ViolaBF, ParrinelloG, De BiaseV, ComoG, FrancoVet al. Efficacy and safety of a very-low-protein diet when postponing dialysis in the elderly: a prospective randomized multicenter controlled study. American Journal of Kidney Diseases. 2007; 49(5):569–80 [PubMed: 17472838]
CampbellJ, PorterJ. Dietary mobile apps and their effect on nutritional indicators in chronic renal disease: A systematic review. Nephrology. 2015; 20(10):744–751 [PubMed: 25959301]
CampbellKL, AshS, BauerJD. The impact of nutrition intervention on quality of life in pre-dialysis chronic kidney disease patients. Clinical Nutrition. 2008; 27(4):537–44 [PubMed: 18584924]
CariaS, CupistiA, SauG, BolascoP. The incremental treatment of ESRD: a low-protein diet combined with weekly hemodialysis may be beneficial for selected patients. BMC Nephrology. 2014; 15:172 [PMC free article: PMC4232716] [PubMed: 25352299]
ChertowGM, LingJ, LewNL, LazarusJM, LowrieEG. The association of intradialytic parenteral nutrition administration with survival in hemodialysis patients. American Journal of Kidney Diseases. 1994; 24(6):912–20 [PubMed: 7985668]
CianciarusoB, PotaA, BellizziV, Di GiuseppeD, Di MiccoL, MinutoloRet al. Effect of a low- versus moderate-protein diet on progression of CKD: follow-up of a randomized controlled trial. American Journal of Kidney Diseases. 2009; 54(6):1052–61 [PubMed: 19800722]
Cotten-SheldonK, MartinelliS, CaganK, BeginB, SalsberyK, WongC. You can do it: Educational incentive project for children on hemodialysis. Hemodialysis International. 2011; 15 (1):162
CupistiA, D’AlessandroC, Di IorioB, BottaiA, ZulloC, GianneseDet al. Nutritional support in the tertiary care of patients affected by chronic renal insufficiency: Report of a step-wise, personalized, pragmatic approach. BMC Nephrology. 2016; 17124 [PMC free article: PMC5012117] [PubMed: 27600818]
CurtisL. Unit costs of health and social care 2010. Canterbury. Personal Social Services Research Unit University of Kent, 2010. Available from: http://www
CurtisL, BurnsA. Unit costs of health and social care 2016. Canterbury. Personal Social Services Research Unit University of Kent, 2016. Available from: http://www
DagdevirenA, SavaserS. Education to reduce potassium levels in adolescent, heamodialysis patients. Edtna-Erca Journal. 2003; 29(4):195–197 [PubMed: 14748427]
de VriesLV, DobrowolskiLC, van den BoschJJ, RiphagenIJ, KredietCT, BemelmanFJet al. Effects of dietary sodium restriction in kidney transplant recipients treated with renin-angiotensin-aldosterone system blockade: A randomized clinical trial. American Journal of Kidney Diseases. 2016; 67(6):936–44 [PubMed: 26803690]
EbrahimiH, SadeghiM, AmanpourF, DadgariA. Influence of nutritional education on hemodialysis patients’ knowledge and quality of life. Saudi Journal of Kidney Diseases and Transplantation. 2016; 27(2):250–5 [PubMed: 26997377]
FineA, FontaineB, MaM. Commonly prescribed salt intake in continuous ambulatory peritoneal dialysis patients is too restrictive: results of a double-blind crossover study. Journal of the American Society of Nephrology. 1997; 8(8):1311–4 [PubMed: 9259359]
FordJC, PopeJF, HuntAE, GeraldB. The effect of diet education on the laboratory values and knowledge of hemodialysis patients with hyperphosphatemia. Journal of Renal Nutrition. 2004; 14(1):36–44 [PubMed: 14740329]
FouqueD, LavilleM. Low protein diets for chronic kidney disease in non diabetic adults. Cochrane Database of Systematic Reviews2009, Issue 3. Art. No.: CD001892. DOI: 10.1002/14651858.CD001892.pub3. [PubMed: 19588328] [CrossRef]
FouqueD, McKenzieJ, de MutsertR, AzarR, TetaD, PlauthMet al. Use of a renal-specific oral supplement by haemodialysis patients with low protein intake does not increase the need for phosphate binders and may prevent a decline in nutritional status and quality of life. Nephrology Dialysis Transplantation. 2008; 23(9):2902–10 [PubMed: 18408077]
FouqueD, WangP, LavilleM, BoisselJP. Low protein diets delay end-stage renal disease in non-diabetic adults with chronic renal failure. Nephrology Dialysis Transplantation. 2000; 15(12):1986–92 [PubMed: 11096144]
FryKM, ChanM. Long-term nutritional interventions for adult kidney transplant recipients. Cochrane Database of Systematic Reviews2007, Issue 4. Art. No.: CD006862. DOI: 10.1002/14651858.CD006862. [CrossRef]
HansenHP, Tauber-LassenE, JensenBR, ParvingHH. Effect of dietary protein restriction on prognosis in patients with diabetic nephropathy. Kidney International. 2002; 62(1):220–8 [PubMed: 12081581]
HareJ, Clark-CarterD, ForshawM. A randomized controlled trial to evaluate the effectiveness of a cognitive behavioural group approach to improve patient adherence to peritoneal dialysis fluid restrictions: a pilot study. Nephrology Dialysis Transplantation. 2014; 29(3):555–64 [PubMed: 24297318]
HartyJ, BoultonH, FaragherB, VenningM, GokalR. The influence of small solute clearance on dietary protein intake in continuous ambulatory peritoneal dialysis patients: a methodologic analysis based on cross-sectional and prospective studies. American Journal of Kidney Diseases. 1996; 28(4):553–60 [PubMed: 8840946]
HatchDA, BarryJM, NormanDJ. A randomized study of intravenous fluid replacement following living-donor renal transplantation. Transplantation. 1985; 40(6):648–51 [PubMed: 3907037]
Hernandez MoranteJJ, Sanchez-VillazalaA, CutillasRC, FuentesMC. Effectiveness of a nutrition education program for the prevention and treatment of malnutrition in end-stage renal disease. Journal of Renal Nutrition. 2014; 24(1):42–9 [PubMed: 24216257]
HowrenMB, KellermanQD, HillisSL, CvengrosJ, LawtonW, ChristensenAJ. Effect of a behavioral self-regulation intervention on patient adherence to fluid-intake restrictions in hemodialysis: A randomized controlled trial. Annals of Behavioral Medicine. 2016; 50(2):167–76 [PMC free article: PMC7362302] [PubMed: 26631085]
JelokaTK, DharmattiG, JamdadeT, PanditM. Are oral protein supplements helpful in the management of malnutrition in dialysis patients? Indian Journal of Nephrology. 2013; 23(1):1–4 [PMC free article: PMC3621231] [PubMed: 23580797]
JiangN, QianJ, LinA, FangW, CaoL, WangQet al. Improved plasma amino acids pattern following 12 months of supplemented low-protein diet in peritoneal dialysis patients. Renal Failure. 2010; 32(6):709–15 [PubMed: 20540639]
JiangN, QianJ, LinA, FangW, ZhangW, CaoLet al. Low-protein diet supplemented with keto acids is associated with suppression of small-solute peritoneal transport rate in peritoneal dialysis patients. International Journal of Nephrology. 2011; 2011:542704 [PMC free article: PMC3124873] [PubMed: 21747999]
JiangN, QianJ, SunW, LinA, CaoL, WangQet al. Better preservation of residual renal function in peritoneal dialysis patients treated with a low-protein diet supplemented with keto acids: a prospective, randomized trial. Nephrology Dialysis Transplantation. 2009; 24(8):2551–8 [PubMed: 19258386]
JungersP, ChauveauP, PloyardF, LebkiriB, CiancioniC, ManNK. Comparison of ketoacids and low protein diet on advanced chronic renal failure progression. Kidney International. 1987; 32(Suppl. 22):S-67–S-71 [PubMed: 3323621]
KaravetianM, GhaddarS. Nutritional education for the management of osteodystrophy (nemo) in patients on haemodialysis: a randomised controlled trial. Journal of Renal Care. 2013; 39(1):19–30 [PubMed: 23176599]
Kauric-KleinZ. Blood pressure knowledge in hypertensive hemodialysis patients. CANNT Journal. 2012; 22(4):18–25 [PubMed: 23413535]
Kauric-KleinZ. Improving blood pressure control in end stage renal disease through a supportive educative nursing intervention. Nephrology Nursing Journal. 2012; 39(3):217–28 [PubMed: 22866361]
KevenK, YalcinS, CanbakanB, KutlayS, SengulS, ErturkSet al. The impact of daily sodium intake on posttransplant hypertension in kidney allograft recipients. Transplantation Proceedings. 2006; 38(5):1323–6 [PubMed: 16797292]
KloppenburgWD, StegemanCA, HovingaTK, VastenburgG, VosP, de JongPEet al. Effect of prescribing a high protein diet and increasing the dose of dialysis on nutrition in stable chronic haemodialysis patients: a randomized, controlled trial. Nephrology Dialysis Transplantation. 2004; 19(5):1212–23 [PubMed: 14993506]
KullgrenKA, SchollP, KidwellKM, HmielSP. Using an interactive water bottle to target fluid adherence in pediatric kidney transplant recipients: a pilot study. Pediatric Transplantation. 2015; 19(1):35–41 [PubMed: 25388882]
KuoMC, HwangSJ, HungCC, TsaiYY, LeeSC, LinTet al. Fluid overload - An easily ignored and difficultly controlled problem in peritoneal dialysis patients. Nephrology. 2010; 15(S3):128
LacsonE, WangW, ZebrowskiB, WingardR, HakimRM. Outcomes associated with intradialytic oral nutritional supplements in patients undergoing maintenance hemodialysis: A quality improvement report. American Journal of Kidney Diseases. 2012; 60(4):591–600 [PubMed: 22632807]
LawrenceI, ThomsonA, HartleyGH, WilkinsonR, DayJ, GoodshipTJ. The effect of dietary intervention on the management of hyperlipidemia in British renal transplant patients. Journal of Renal Nutrition. 1995; 5(2):73–7
LeeIH, KangSW, NohHJ, ShinSK, ChoiKH, HaSK. The effect of oral nutritional supplement in malnourished CAPD patients. Korean Journal of Nephrology. 1998; 17(2):299–310
LeonJB, AlbertJM, GilchristG, KushnerI, LernerE, MachSet al. Improving albumin levels among hemodialysis patients: a community-based randomized controlled trial. American Journal of Kidney Diseases. 2006; 48(1):28–36 [PubMed: 16797384]
LeonJB, MajerleAD, SoinskiJA, KushnerI, Ohri-VachaspatiP, SehgalAR. Can a nutrition intervention improve albumin levels among hemodialysis patients? A pilot study. Journal of Renal Nutrition. 2001; 11(1):9–15 [PubMed: 11172448]
LiH, LongQ, ShaoC, FanH, YuanL, HuangBet al. Effect of short-term low-protein diet supplemented with keto acids on hyperphosphatemia in maintenance hemodialysis patients. Blood Purification. 2011; 31(1-3):33–40 [PubMed: 21135547]
LiXQ, FanYR. Clinical application of nutritional support therapy for maintenance hemodialysis patients. Modern Journal of Integrated Traditional Chinese and Western Medicine. 2008; 17(1):52–3
LocatelliF, AlbertiD, GrazianiG, BucciantiG, RedaelliB, GiangrandeA. Prospective, randomised, multicentre trial of effect of protein restriction on progression of chronic renal insufficiency. Northern Italian Cooperative Study Group. Lancet. 1991; 337(8753):1299–304 [PubMed: 1674294]
MagdenK, HurE, YildizG, KoseSB, BicakS, YildirimIet al. The effects of strict salt control on blood pressure and cardiac condition in end-stage renal disease: Prospective-study. Renal Failure. 2013; 35(10):1344–1347 [PubMed: 23992461]
MagpantayL, ZiaiF, OberbauerR, HaasM. The effect of fluid intake on chronic kidney transplant failure: a pilot study. Journal of Renal Nutrition. 2011; 21(6):499–505 [PubMed: 21620725]
Martin-Del-CampoF, Gonzalez-EspinozaL, Rojas-CamposE, RuizN, GonzalezJ, PazarinLet al. Conventional nutritional counselling maintains nutritional status of patients on continuous ambulatory peritoneal dialysis in spite of systemic inflammation and decrease of residual renal function. Nephrology. 2009; 14(5):493–8 [PubMed: 19674317]
McMahonEJ, CampbellKL, BauerJD, MudgeDW. Altered dietary salt intake for people with chronic kidney disease. Cochrane Database of Systematic Reviews2015, Issue 2. Art. No.: CD010070. DOI: 10.1002/14651858.CD010070.pub2. [PubMed: 25691262] [CrossRef]
MenonV, KoppleJD, WangX, BeckGJ, CollinsAJ, KusekJWet al. Effect of a very low-protein diet on outcomes: Long-term follow-up of the Modification of Diet in Renal Disease (MDRD) study. American Journal of Kidney Diseases. 2009; 53(2):208–217 [PubMed: 18950911]
MircescuG, GarneataL, StancuSH, CapusaC. Effects of a supplemented hypoproteic diet in chronic kidney disease. Journal of Renal Nutrition. 2007; 17(3):179–88 [PubMed: 17462550]
MisraM, AshworthJ, ReaveleyDA, MullerB, BrownEA. Nutritional effects of amino acid dialysate (Nutrineal) in CAPD patients. Advances in Peritoneal Dialysis. 1996; 12:311–4 [PubMed: 8865926]
MolaisonEF, YadrickMK. Stages of change and fluid intake in dialysis patients. Patient Education and Counseling. 2003; 49(1):5–12 [PubMed: 12527147]
MorettiHD, JohnsonAM, Keeling-HathawayTJ. Effects of protein supplementation in chronic hemodialysis and peritoneal dialysis patients. Journal of Renal Nutrition. 2009; 19(4):298–303 [PubMed: 19539184]
National Institute for Health and Clinical Excellence. The guidelines manual. London. National Institute for Health and Clinical Excellence, 2012. Available from: http://www
OrazioLK, IsbelNM, ArmstrongKA, TarnarskyjJ, JohnsonDW, HaleREet al. Evaluation of dietetic advice for modification of cardiovascular disease risk factors in renal transplant recipients. Journal of Renal Nutrition. 2011; 21(6):462–71 [PubMed: 21454091]
RangarajanD, RamakrishnanS, PatroKC, VakraniG, BadrinathS. A study of impact of cost-effective nutritional supplement in patients on maintenance hemodialysis. Indian Journal of Nephrology. 2014; 24(4):222–5 [PMC free article: PMC4119334] [PubMed: 25097334]
Renal Replacement Therapy Study Investigators, BellomoR, CassA, ColeL, FinferS, GallagherMet al. An observational study fluid balance and patient outcomes in the Randomized Evaluation of Normal vs. Augmented Level of Replacement Therapy trial. Critical Care Medicine. 2012; 40(6):1753–60 [PubMed: 22610181]
RheeCM, YouAS, Koontz ParsonsT, TortoriciAR, BrossR, St-JulesDEet al. Effect of high-protein meals during hemodialysis combined with lanthanum carbonate in hypoalbuminemic dialysis patients: findings from the FrEDI randomized controlled trial. Nephrology Dialysis Transplantation. 2016; 32(7):1233–1243 [PMC free article: PMC6251566] [PubMed: 27659126]
RizkR, HiligsmannM, KaravetianM, EversS. Cost-effectiveness of dedicated dietitians for hyperphosphatemia management among hemodialysis patients in Lebanon: results from the Nutrition Education for Management of Osteodystrophy trial. Journal of Medical Economics. 2017; 20(10):1024–1038 [PubMed: 28657451]
RizkR, KaravetianM, HiligsmannM, EversSM. Effect of stage-based education provided by dedicated dietitians on hyperphosphataemic haemodialysis patients: results from the Nutrition Education for Management of Osteodystrophy randomised controlled trial. Journal of Human Nutrition & Dietetics. 2017; 30:554–562 [PubMed: 28322468]
Rodrigues TeliniLS, de Carvalho BeduschiG, CaramoriJC, CastroJH, MartinLC, BarrettiP. Effect of dietary sodium restriction on body water, blood pressure, and inflammation in hemodialysis patients: a prospective randomized controlled study. International Urology and Nephrology. 2014; 46(1):91–7 [PubMed: 23340794]
RuppJW, StoneRA, GunningBE. Sodium versus sodium fluid restriction in hemodialysis: Control of weight gains and blood pressures. American Journal of Clinical Nutrition. 1978; 31(10):1952–1955 [PubMed: 707354]
SagawaM, OkaM, ChaboyerW. The utility of cognitive behavioural therapy on chronic haemodialysis patients’ fluid intake: a preliminary examination. International Journal of Nursing Studies. 2003; 40(4):367–73 [PubMed: 12667513]
SchollP, KullgrenK, HmielP. Intervention to increase fluid intake following pediatric renal transplant. Pediatric Transplantation. 2011; 15(S1):81
SharpJ, WildMR, GumleyAI, DeighanCJ. A cognitive behavioral group approach to enhance adherence to hemodialysis fluid restrictions: a randomized controlled trial. American Journal of Kidney Diseases. 2005; 45(6):1046–57 [PubMed: 15957134]
StachowskaE, WesolowskaT, SafranowK, DomanskiL, RacM, DziedziejkoVet al. Simple dietary interventions reduce the risk factors of atherosclerosis in renal graft recipients. Journal of Renal Nutrition. 2005; 15(3):291–7 [PubMed: 16007558]
SteiberAL, HanduDJ, CatalineDR, DeightonTR, WeatherspoonLJ. The impact of nutrition intervention on a reliable morbidity and mortality indicator: the hemodialysis-prognostic nutrition index. Journal of Renal Nutrition. 2003; 13(3):186–90 [PubMed: 12874742]
Teixido-PlanasJ, OrtizA, CoronelF, MontenegroJ, Lopez-MencheroR, OrtizRet al. Oral protein-energy supplements in peritoneal dialysis: a multicenter study. Peritoneal Dialysis International. 2005; 25(2):163–72 [PubMed: 15796145]
TsaySL. Self-efficacy training for patients with end-stage renal disease. Journal of Advanced Nursing. 2003; 43(4):370–5 [PubMed: 12887355]
WaughNR, RobertsonAM. Protein restriction for diabetic renal disease. Cochrane Database of Systematic Reviews2000, Issue 2. Art. No.: CD002181. DOI: 10.1002/14651858.CD002181. [PubMed: 10796869] [CrossRef]
WelchJL, Thomas-HawkinsC. Psycho-educational strategies to promote fluid adherence in adult hemodialysis patients: a review of intervention studies. International Journal of Nursing Studies. 2005; 42(5):597–608 [PubMed: 15921991]
WilliamsPS, StevensME, FassG, IronsL, BoneJM. Failure of dietary protein and phosphate restriction to retard the rate of progression of chronic renal failure: A prospective, randomized, controlled trial. Quarterly Journal of Medicine. 1991; 81(294):837–855 [PubMed: 1801057]
